PASTRY BEATER FOR MEDIUM TILT-HEAD MIXERS
2 years guarantee
Pastry beater in white aluminium coating for consistently light pastries and more. Fits the 4.3, 4.7...
Incl. VAT
Free standard delivery on orders above € 75
100% secure payment
14 days free return
Pastry beater for budding pastry chefs
Homemade pastry can be a tricky business. The KitchenAid pastry beater (5KSMPB5W) does the hard bit for you, for consistently light pastries. Not only that, it’s ideal for mashing or shredding soft veggies and fruits too.
Aluminium with non-stick coating
Made for 4.3, 4.7 & 4.8 L tilt-head mixers
Horizontal bars to cut butter
Dishwasher-safe
What's in the box?
The KitchenAid pastry beater attachment 5KSMPB5W will have you making pastry like a patissier. It’s time to take on that pie.
Master the art of pastry making
It’s the tool you’ve been waiting for, taking the hard work and hassle out of pastry. Cut in cold butter for just the right taste and texture.
Your shortcut to perfect shortcrust
Pastry you’ll be proud of is just a step away. You'll get that signature flaky texture every time for tarts, biscuits, empanadas… and lots more. It’s a mean masher and shredder too, for all kinds of veggies and pulled meats, plus delicious chunky dips too.
The pastry beater that won’t let you down
The hard-working KitchenAid pastry beater is your loyal baking companion. It’s made of enamel-coated aluminium, which is tough and will deliver the goods again and again. It quickly and efficiently breaks down cold butter, before it has a chance to melt, and makes short work of shredding and mashing meat, or soft veggies and fruits.
Made for your tilt-head stand mixer
Our white enamel pastry beater is designed for our 4.3 L and 4.8 L tilt-head stand mixers. Once you start using it, you’ll be amazed how simple it is to make pastry in your own kitchen, rather than buying it from the shop. Just click it in place and you’re ready to take on all kinds of food with confidence.
Why’s it stripey? It’s all in the blades
There’s an art to making homemade pastry. The key is those little pieces of cold butter, blended evenly through the dough that give you the separation you need, for the flakiness you’re aiming for.
You can use a manual pastry blender, but the KitchenAid pastry blender attachment
does it all for you, in seconds. Those horizontal bars cut in cold butter, without overmixing or heating it up, for effortless homemade pastry.
It mashes and shreds too
The KitchenAid pastry beater is by no means a one-trick pony. Not only does it take the stress out of homemade pastry, it’s great for mashing and shredding too. Moist, tender shredded meats are delicious in lots of recipes, from a classic chicken sandwich, to pulled pork burritos. And mash doesn’t need to stop at boiled potatoes; try sweet potato mash, or mashed cooked or soft fruits for desserts. This beater is ready to go!
