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Hot cocoa

KitchenAid Chef

This comforting, rich, hot cocoa drink will be a Christmas favourite.

Import-Recipe - Hot cocoa

Hot cocoa

KitchenAid Chef

This comforting, rich, hot cocoa drink will be a Christmas favourite.

Tools

Kettle
Blender
Prep
5min
Total
5min
Serving
4
Difficulty
Easy

Ingredients

85 g icing sugar

125 g dry milk powder

50 g unsweetened cocoa powder

65 g dark chocolate, grated

1/4 tsp sea salt

1 l water

to taste toppings: marshmallows, chocolate sprinkles, whipped cream, vanilla seeds…

Step by step

  1. Place icing sugar, cocoa powder, dry milk powder, grated dark chocolate and salt in a bowl. Mix until well combined.

  2. To make one cup of hot cocoa: Heat the water in the KitchenAid Kettle to 100°C. Put 4 tablespoons of the mix in a mug and add 250 ml of boiling water. Mix until the cocoa mix dissolves.

  3. Top with the toppings of your preference.

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