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Smoked salmon bagel

KitchenAid Chef

A chewy bagel served with smoked salmon and delicious herb cream cheese is a real classic!

Import-Recipe - Smoked salmon bagel

Smoked salmon bagel

KitchenAid Chef

A chewy bagel served with smoked salmon and delicious herb cream cheese is a real classic!

Tools

Toaster
Prep
10min
Total
10min
Serving
6
Difficulty
Easy

Ingredients

6 poppyseed bagels

300 g cream cheese

2 tbsp fresh chives, chopped

2 tbsp fresh parsley, chopped

2 tbsp fresh dill, chopped

1 tsp lemon juice

1/2 tsp salt

1/4 tsp pepper

360 g smoked salmon

1 cucumber

1 red onion

3 tbsp capers

Step by step

  1. Mix the cream cheese, chives, parsley, dill and lemon juice together. Season with salt and pepper.

  2. Cut bagels in half. Choose the desired level of brownness on the toaster and press the bagel button. Insert the bagels into the toaster and toast.

  3. Spread the bottom half of the toasted bagels with the herb cream cheese. Top with a few slices of smoked salmon, sliced red onion and capers. Finish off with some fresh dill and season with pepper.

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