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Spring salad

KitchenAid Chef

This recipe combines fresh seasonal produce with crunchy nuts and creamy burrata.

Spring Salad Recipes.JPG

Spring salad

KitchenAid Chef

This recipe combines fresh seasonal produce with crunchy nuts and creamy burrata.

Tools

StandMixer
VegetableSlicerAndShredder
Prep
20min
Total
20min
Serving
6
Difficulty
Intermediate

Ingredients

16 mini cucumber

2 courgettes

90 g pistachios

6 heads baby gem lettuce

200 g sugar snaps, blanched

100 g edamame

6 burrata

1/2 lemon

2 tbsp olive oil

Step by step

  1. Attach the Fresh Prep Slicer/Shredder Attachment fitted with the Slicing Blade onto the stand mixer. Slice the mini cucumbers and courgettes on speed 4.

  2. Fit the Fresh Prep Slicer/Shredder Attachment with the Coarse Shredding Blade and crush the pistachios on speed 4.

  3. Cut the baby gem lettuce lenghtwise and arrange all the vegetables on a salad platter. Add the burrata. Finish off with grating fresh lemon zest, crushed pistachios and drizzle with some olive oil.

  4. Serving tip: serve with bread and a dressing of your choice.

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Free bread bowl!

Free bread bowl (worth €189) when you buy the Mixer - Artisan by You.