Strawberry orange beetroot smoothie
Strawberry orange beetroot smoothie
Tools
Ingredients
125 ml well-shaken coconut milk
170 g frozen strawberries
100 g cooked red beetroot, chilled, peeled and cubed
125 ml fresh orange juice
1 teaspoon honey (optional)
6 ice cubes
Step by step
In order, combine coconut milk, strawberries, beetroot, orange juice, honey (if desired) and ice in blender jar of the KitchenAid ARTISAN Power Plus Blender. Secure lid and set blender to Smoothie setting. Blend until machine turns itself off.
Alternatively, combine ingredients in blender as directed, secure lid and turn dial to Speed 1. Slowly increase speed to high (Speed 10 or 11). Blend until completely smooth for about 1 minute. If necessary, scrape down sides of jar with the Flex Edge tamper.
Smoothie is best if served right away.
To cook beetroots on your own, peel and cube a beetroot and boil until tender, then drain and refrigerate until well chilled before using. Precooked red beetroots can also be located in the salad section of your supermarket.
